So this is another week of the "Eat from the Pantry" challenge. I have not been to the store in a couple of weeks, except for bread and milk. I will have to run in the next day or two to get milk, bread and some produce, but aside from that, if I run out of something, I am simply adding it to the list.
It hasn't been too bad, I have been using up some odds and ends in the freezer. For instance, I had a half pack of bacon in there, which I am going to use up in a new soup recipe.
Here is what is in store for us this week:
Breakfastss: waffles, lazy granola, pumpkin bread, toast, yogert
Lunch: buttered noodles, soup, leftovers, sandwiches
Dinners: Cincinnati Style chili, bacon bean soup(new recipe) and honey wheat bread, ham with green beans and potatoes, Roz's spaghetti and homemade breadsticks, pizza casserole, leftovers
We have our usual this week, Brownies, choir and basketball practice. So nothing out of the ordinary.
I am taking my little man to the E-N-T doctor, I am hoping that our days of constant ear infections will be over soon. Not to mention, he is having a blood test to find out what, if anything he is allergic to, food wise. I have a serious suspicion that he is allergic to soy. He vomits everytime he eats soy.
This post linked to Menu Plan Monday, and the Eat From the Pantry Challenge from Money Saving Mom and Life as Mom.