As her kids also have food allergies, one reason I think we are so close, these recipes are all egg, dairy, treenut and peanut free. The fudge is also wheat free.
So this is what I will be bringing with us to enjoy a day of watching Christmas movies, doing Christmas crafts and anything else Christmas that we can think of.
This may not look like much, but it is delicious. I got the original recipe from my sister, who got it from a coworker. All you do is take a store bought cake mix, I used a yellow mix. And then take a can of diet lemon-lime pop and mix together. Bake according to the directions on the cake box, it is that simple. However, my husband had an idea to take the yellow cake and mix it with a diet can of orange pop. So that is what this is, and you know what? It tastes like a creamsicle! It tastes like an orange and vanilla creamsickle, it is so good.
I also made these chocolate chip cookies. This was a new recipe for me and I did it as is, however I am thinking I will have to tweek the recipe as it didn't come out as soft and chewy as we like our cookies. But these too are delicious and are better for travel as they stay together much better than my other recipe.
I also made my pumpkin muffin recipe here, but this time I put it into two loaf pans and baked them for 55 minutes. My almost 9 month old LOVES this stuff. He can really shove it in!